Flourless and Sugar-Free Chocolate Cookies

About this recipe

Enjoy these delightful chocolate cookies without worrying about flour or sugar. Perfectly rich and indulgent, they cater to various dietary preferences while offering an irresistible taste. Great for those on a low-carb or gluten-free diet.

Ingredients

• 2 cups almond flour
• 1/2 cup unsweetened cocoa powder
• 1/2 cup natural peanut butter
• 1/4 cup honey
• 1/4 cup coconut oil, melted
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup dark chocolate chips

Directions

1. 1

   Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. 2

   Mix almond flour, cocoa powder, peanut butter, honey, coconut oil, vanilla, baking soda, and salt in a bowl.

3. 3

   Fold in chocolate chips.

4. 4

   Scoop dough onto baking sheet and flatten slightly.

5. 5

   Bake for 10-12 minutes, until edges set and tops are firm.

6. 6

   Cool on sheet for 5 minutes, then transfer to a rack.