Decadent Special Brownies

About this recipe

These Decadent Special Brownies offer a rich and fudgy experience that is hard to resist. Combining high-quality cocoa powder with creamy butter and a hint of vanilla, this recipe is perfect for both casual gatherings and special occasions. Enjoy these brownies with a creative swirl of caramel or your favorite chocolate chips to add a personal touch!

Ingredients

• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 1 cup packed brown sugar
• 4 large eggs
• 1 tablespoon pure vanilla extract
• 1 cup all-purpose flour
• 1/2 cup cake flour
• 1 cup high-quality cocoa powder
• 1/2 teaspoon salt
• 1 1/2 cups semi-sweet chocolate chips

Directions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   In a large mixing bowl, cream together the butter, sugar, and brown sugar until light and fluffy.

3. 3

   Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.

4. 4

   In a separate bowl, whisk together the flours, cocoa powder, and salt.

5. 5

   Gradually add the dry ingredients to the wet mixture, stirring until just combined.

6. 6

   Fold in the chocolate chips.

7. 7

   Pour the batter into a greased 9x13 inch baking pan and spread evenly.

8. 8

   Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.