Kid-Friendly Chocolate Chip Snack Cookies
A delightful snack that's perfect for little ones and easy to make.
About this recipe
These Kid-Friendly Chocolate Chip Snack Cookies are the perfect treat for children and adults alike. Crafted with wholesome ingredients and a touch of sweetness from chocolate chips, these cookies are both fun and simple to prepare. They're ideal for lunch boxes, snacks on-the-go, or a sweet reward after a day of outdoor fun.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, softened
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup semi-sweet chocolate chips
Directions
- 1
Preheat oven to 350°F (175°C).
- 2
In a mixing bowl, cream together butter and sugar until light and fluffy.
- 3
Mix in milk and vanilla extract until well blended.
- 4
In another bowl, whisk together flour, baking powder, and salt.
- 5
Gradually incorporate dry ingredients into wet ingredients and mix until combined.
- 6
Fold in chocolate chips gently.
- 7
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
- 8
Bake for 10-12 minutes or until edges are golden brown.
- 9
Allow cookies to cool on a wire rack before serving.
Chef's tip
For a twist, add a handful of rolled oats or chopped nuts for added texture and nutrition.
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