No-Bake Chocolate Cheesecake Delight

About this recipe

Experience a smooth and velvety chocolate cheesecake without ever turning on the oven. This no-bake dessert is perfect for hot summer days or when you're craving something sweet but effortless. With just a few simple ingredients commonly found in your pantry, you can create a decadent treat that's sure to impress your family and friends.

Ingredients

• 200 grams chocolate cookies, crushed
• 100 grams unsalted butter, melted
• 400 grams cream cheese, softened
• 200 grams dark chocolate, melted
• 100 grams powdered sugar
• 1 teaspoon vanilla extract
• 200 ml heavy cream

Directions

1. 1

   Combine the crushed cookies and melted butter in a bowl.

2. 2

   Press the mixture into the base of a 9-inch springform pan to create the crust.

3. 3

   Beat the cream cheese and powdered sugar together until smooth.

4. 4

   Mix in the melted chocolate and vanilla extract.

5. 5

   Whip the heavy cream until soft peaks form, then fold into the chocolate mixture.

6. 6

   Spread the chocolate mixture evenly over the crust.

7. 7

   Refrigerate for at least 4 hours or until set.

8. 8

   Garnish with shaved chocolate before serving.