Classic Margherita Pizza

About this recipe

Experience the authentic taste of a classic Margherita pizza with a perfect blend of fresh ingredients and traditional flavors. This recipe guides you through creating a delicious, homemade pizza that's as delightful to look at as it is to eat.

Ingredients

• 1 package pre-made pizza dough
• 1 cup tomato sauce
• 8 ounces fresh mozzarella cheese, sliced
• 1/4 cup fresh basil leaves
• 2 tablespoons olive oil
• 1/4 teaspoon salt

Directions

1. 1

   Preheat the oven to 425°F (220°C).

2. 2

   Roll out pizza dough on a lightly floured surface to your desired thickness.

3. 3

   Place the rolled dough on a lightly oiled baking pan.

4. 4

   Spread the tomato sauce evenly over the dough.

5. 5

   Top with slices of fresh mozzarella cheese.

6. 6

   Drizzle with olive oil and sprinkle with salt.

7. 7

   Bake for 12-15 minutes until the crust is golden brown.

8. 8

   Remove from the oven and garnish with fresh basil leaves before serving.