Sweet and Spicy Chilli Jam Chicken

About this recipe

This Sweet and Spicy Chilli Jam Chicken is an exciting way to elevate your meal with vibrant flavors. The sticky, spicy, and sweet chilli jam glaze brings an irresistible taste to tender chicken pieces. Perfect for weeknight dinners or casual gatherings, this recipe ensures a delicious experience for everyone. Enjoy the simple preparation and the delightful blend of flavors that make this dish a standout.

Ingredients

• 500g chicken thighs, boneless and skinless
• 4 tbsp chilli jam
• 2 tbsp olive oil
• 1 tbsp soy sauce
• 1 tsp fresh ginger, grated
• 2 cloves garlic, minced
• Salt and pepper to taste
• 2 spring onions, chopped for garnish

Directions

1. 1

   Preheat the oven to 200°C (390°F).

2. 2

   Mix chilli jam, olive oil, soy sauce, ginger, and garlic in a bowl.

3. 3

   Season chicken thighs with salt and pepper.

4. 4

   Arrange chicken in a baking dish and coat with the chilli jam mixture.

5. 5

   Bake in the oven for 25 minutes or until the chicken is cooked through.

6. 6

   Garnish with chopped spring onions before serving.