Raisin Vanilla Delight

About this recipe

Discover the joy of homemade baking with this delightful raisin vanilla dessert! Perfectly crispy on the outside and soft on the inside, this treat is packed with sweet raisins and a hint of vanilla. Ideal for a cozy evening or a light afternoon snack, this recipe promises to charm your senses.

Ingredients

• 2 cups raisins
• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/4 cup unsalted butter
• 1/4 cup milk
• 1 tsp vanilla extract
• 1/2 tsp baking powder
• 1/4 tsp salt

Directions

1. 1

   Preheat the oven to 350°F (175°C).

2. 2

   Mix flour, sugar, baking powder, and salt in a bowl.

3. 3

   Cut in butter until mixture resembles coarse crumbs.

4. 4

   Stir in milk and vanilla extract to form a dough.

5. 5

   Gently fold in raisins.

6. 6

   Drop spoonfuls of dough onto a greased baking sheet.

7. 7

   Bake for 12-15 minutes, until golden brown.

8. 8

   Cool and serve.