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Delicious Keto Sugar-Free Delight

Indulge Guilt-Free with Our Tasty Keto Sugar-Free Dish!

4servings
40 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Delicious Keto Sugar-Free Delight

About this recipe

Savor the taste of this delightful keto and sugar-free recipe. Crafted for those dedicated to a low-carb lifestyle, this dish is not only healthy but also bursts with flavor, making it perfect for any occasion.

Ingredients

  • 2 cups almond flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup erythritol
  • 1/4 cup coconut oil, melted
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt

Directions

  1. 1

    Preheat the oven to 350°F (175°C).

  2. 2

    In a bowl, combine almond flour, cocoa powder, erythritol, baking powder, and salt.

  3. 3

    In another bowl, whisk melted coconut oil, eggs, and vanilla extract.

  4. 4

    Mix the dry ingredients with the wet ingredients until smooth.

  5. 5

    Grease an 8x8-inch baking dish and pour the batter into it.

  6. 6

    Bake for 30 minutes or until a toothpick comes out clean.

  7. 7

    Allow to cool for at least 10 minutes before serving.

Chef's tip

This dish can be stored in the refrigerator for up to 5 days. It's perfect for those following a strict keto diet and can be paired with a side of sugar-free whipped cream.

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