Flavorful High-Protein Chicken & Quinoa Bowl

About this recipe

Discover a delightful mix of protein-rich chicken and quinoa, paired with vibrant vegetables and a zesty finish. This recipe not only fuels your body but tantalizes your taste buds with colorful and wholesome ingredients, perfect for those seeking a balanced and healthy diet.

Ingredients

• 1 lb chicken breast, cut into bite-sized pieces
• 1 cup quinoa, rinsed
• 1 cup broccoli florets
• 1 red bell pepper, sliced
• 1/2 cup diced onion
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 tablespoon soy sauce
• 1 teaspoon cumin
• 1 teaspoon chili powder
• Salt and pepper to taste
• 2 cups chicken broth

Directions

1. 1

   Rinse quinoa thoroughly and cook in chicken broth according to package instructions; set aside.

2. 2

   Heat olive oil in a large skillet over medium heat.

3. 3

   Sauté diced onion and minced garlic until fragrant.

4. 4

   Add chicken pieces to the skillet, sprinkle with cumin, chili powder, salt, and pepper, and cook until browned and fully cooked.

5. 5

   Stir in sliced bell pepper and broccoli florets; cook until tender-crisp.

6. 6

   Combine cooked quinoa and soy sauce with chicken mixture; cook for 2-3 minutes until flavors meld.

7. 7

   Remove from heat and let rest for a few minutes.

8. 8

   Serve warm, garnished with fresh herbs if desired.