Savory High Protein Low Carb Chicken Bowl
A Deliciously Balanced Meal with Chicken and Veggies

About this recipe
This savory high-protein, low-carb chicken bowl offers a nutritious combination of tender chicken breast, fresh vegetables, and a creamy Greek yogurt dressing. Perfect for meal preps or a weeknight dinner, this dish combines wholesome ingredients to keep you satisfied without compromising your dietary goals.
Ingredients
- 1 pound chicken breast
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup broccoli florets
- 1 cup cauliflower florets
- 1/2 cup sliced bell peppers
- 1/4 cup diced onions
- 1/4 cup shredded cheddar cheese
- 1/4 cup Greek yogurt
- 1 tablespoon chopped fresh parsley
Directions
- 1
Preheat the oven to 400°F (200°C).
- 2
Mix garlic powder, paprika, salt, and black pepper in a small bowl.
- 3
Place chicken breast on a baking sheet, drizzle with olive oil, and sprinkle with spice mixture.
- 4
Bake chicken for 20-25 minutes until cooked through.
- 5
Steam broccoli and cauliflower until tender while chicken cooks.
- 6
Sauté bell peppers and onions in a separate pan until softened.
- 7
Slice cooked chicken and combine with vegetables, cheese, yogurt, and parsley in a bowl.
- 8
Serve hot and enjoy!
Chef's tip
For a spicier kick, add a pinch of red pepper flakes to the spice mixture.
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