Delicious Ground Beef Recipe
The Phoenix
over 1 year ago
This recipe is a crowd-pleaser and perfect for a weeknight dinner. The combination of flavors and textures will leave you wanting more.
Cooking Time
30 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
25g
Fat
15g
Sat Fat
6g
Carbs
25g
Chole
80mg
Fiber
3g
Sugar
5g
Sodium
600mg
Ingredients
- 1 pound ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 tablespoon tomato paste
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup cooked rice
Instructions
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the diced onion, minced garlic, and diced bell pepper to the skillet. Cook until the vegetables are tender.
- Stir in the diced tomatoes, tomato paste, dried oregano, dried basil, salt, and black pepper. Simmer for 10 minutes.
- Add the cooked rice to the skillet and stir until well combined. Cook for an additional 5 minutes to heat through.
- Serve hot and enjoy!
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