Decadent Chocolate Banana Bread
Surya Murmu
13 days ago
Indulge in the rich and moist chocolate banana bread that will satisfy your sweet cravings. This recipe combines the classic flavors of banana bread with a chocolate twist, making it a perfect treat for any occasion.
Cooking Time
1 hour
Serving Size
1 loaf
Nutrition Per Serving
Cal
220 per slice
Protein
4g
Fat
9g
Sat Fat
5g
Carbs
32g
Chole
30mg
Fiber
3g
Sugar
16g
Sodium
200mg
Ingredients
- 2 ripe bananas
- 1/2 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/3 cup melted butter
- 1 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the melted butter, sugar, egg, and vanilla extract to the mashed bananas and mix well.
- In a separate bowl, combine the cocoa powder, flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
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