Decadent Chocolate Banana Bread
Surya Murmu
4 months ago
Indulge in the rich and moist chocolate banana bread that will satisfy your sweet cravings. This recipe combines the classic flavors of banana bread with a chocolate twist, making it a perfect treat for any occasion.
Cooking Time
1 hour
Serving Size
1 loaf
Nutrition Per Serving
Cal
220 per slice
Protein
4g
Fat
9g
Sat Fat
5g
Carbs
32g
Chole
30mg
Fiber
3g
Sugar
16g
Sodium
200mg
Ingredients
- 2 ripe bananas
- 1/2 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/3 cup melted butter
- 1 tsp baking soda
- 1/2 tsp salt
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the melted butter, sugar, egg, and vanilla extract to the mashed bananas and mix well.
- In a separate bowl, combine the cocoa powder, flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the chocolate chips.
- Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
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