Delicious Bread Recipe
عمر سعد
over 1 year ago
This recipe will guide you in making a delicious bread that is perfect for any occasion.
Cooking Time
1 hour 45 minutes
Serving Size
1 loaf
Nutrition Per Serving
Cal
150
Protein
4g
Fat
3g
Sat Fat
0.5g
Carbs
27g
Chole
0mg
Fiber
1g
Sugar
1g
Sodium
250mg
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 packet active dry yeast
- 1 cup warm water
- 2 tablespoons olive oil
Instructions
- In a large mixing bowl, combine the flour, salt, and sugar.
- In a separate small bowl, dissolve the yeast in warm water and let it sit for 5 minutes until it becomes frothy.
- Pour the yeast mixture and olive oil into the flour mixture and stir until a dough forms.
- Transfer the dough onto a floured surface and knead for about 5 minutes until it becomes smooth and elastic.
- Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour or until it doubles in size.
- Preheat the oven to 375°F (190°C).
- Punch down the dough to release any air bubbles and shape it into a loaf.
- Place the loaf on a greased baking sheet and let it rise for another 30 minutes.
- Bake the bread in the preheated oven for 25-30 minutes or until it turns golden brown.
- Remove the bread from the oven and let it cool on a wire rack before slicing and serving.
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