Decadent Chocolate Delight
Indulge in the Ultimate Chocolate Experience

About this recipe
Experience the rich and creamy flavors of this Decadent Chocolate Delight. This modern twist on a classic chocolate dessert offers a deeper cocoa flavor and velvety texture, satisfying even the most sophisticated chocolate enthusiasts.
Ingredients
- 1 cup heavy cream
- 1 cup semisweet chocolate chips
- 1/4 cup unsalted butter
- 1/4 cup granulated sugar
- 1/4 cup cocoa powder, unsweetened
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup all-purpose flour
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Simmer the heavy cream in a medium saucepan over medium heat.
- 3
Remove from heat and mix in chocolate chips, butter, sugar, cocoa powder, vanilla, and salt until smooth.
- 4
Incorporate the flour until the mixture is well combined.
- 5
Pour the batter into a greased 8-inch square baking dish.
- 6
Bake for 25-30 minutes, or until edges are set and the center is slightly jiggly.
- 7
Cool for 10 minutes before serving.
Chef's tip
To deepen the chocolate flavor, consider using high-quality cocoa powder and chocolate chips. This recipe is adaptable for gluten-free diets by substituting a one-to-one gluten-free flour blend.
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