Dairy-Free Delight

About this recipe

This delectable dairy-free dessert offers a smooth and creamy experience bursting with flavors. Perfect for those avoiding dairy, it satisfies the sweet tooth without compromising on taste or texture. It's an ideal treat for any occasion, promising delight in every bite.

Ingredients

• 1 cup almond milk
• 1 ripe banana
• 1 tablespoon unsweetened cocoa powder
• 1 tablespoon maple syrup
• 1 teaspoon vanilla extract
• 1/4 cup almond butter
• 1/4 cup shredded unsweetened coconut
• 1/4 cup chopped almonds

Directions

1. 1

   Combine almond milk, banana, cocoa powder, maple syrup, and vanilla extract in a blender.

2. 2

   Blend until smooth and creamy.

3. 3

   Pour mixture into a mixing bowl and add almond butter.

4. 4

   Gently fold in shredded coconut and chopped almonds.

5. 5

   Divide mixture into individual serving dishes.

6. 6

   Chill in the refrigerator for at least 2 hours until set.

7. 7

   Serve chilled and enjoy your dairy-free delight!