Custard Cream Dulce de Leche Banana
Giannos Mitsou
over 1 year ago
A delicious and creamy dessert made with custard cream, dulce de leche, and bananas. This dessert is perfect for any occasion and will leave you wanting more.
Cooking Time
2 hours
Serving Size
4 servings
Nutrition Per Serving
Cal
300
Protein
4g
Fat
12g
Sat Fat
6g
Carbs
45g
Chole
30mg
Fiber
2g
Sugar
30g
Sodium
150mg
Ingredients
- 2 cups of custard cream
- 1 cup of dulce de leche
- 4 ripe bananas
- 1/2 cup of crushed graham crackers
- Whipped cream for topping
Instructions
- 1. In a bowl, mix the custard cream and dulce de leche until well combined.
- 2. Slice the bananas into thin rounds.
- 3. In individual serving glasses or bowls, layer the custard cream mixture, sliced bananas, and crushed graham crackers.
- 4. Repeat the layers until all the ingredients are used, ending with a layer of custard cream on top.
- 5. Top with whipped cream and sprinkle some crushed graham crackers on top for garnish.
- 6. Refrigerate for at least 2 hours before serving to allow the flavors to meld together.
- 7. Serve chilled and enjoy!
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