Cucumber Cookie Delight
A refreshing twist on a classic cookie recipe, these cucumber cookies are perfect for a summer treat.
Nutrition Per Serving
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup grated cucumber
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Preheat oven to 350°F.
- In a large bowl, cream together butter and sugar until light and fluffy.
- Add egg and vanilla extract, and beat until well combined.
- In a separate bowl, whisk together flour, baking powder, and salt.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Fold in grated cucumber.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until edges are lightly golden.
- Allow to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
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