Crunchy Chocolate Ball Delight
Irresistible homemade chocolate balls with a crunchy twist.
About this recipe
Indulge in these delightful crunchy chocolate balls that combine the smoothness of chocolate with a delightful crunch from nuts and graham crackers. Perfect for any chocolate lover looking for a homemade treat that's easy to prepare and absolutely delicious.
Ingredients
- 1 cup semisweet chocolate chips
- 1/2 cup heavy cream
- 1/2 cup crushed graham crackers
- 1/2 cup chopped nuts (your choice)
- 1/4 cup powdered sugar
- 1/4 cup cocoa powder
- 1/4 cup unsalted butter, melted
- 1/4 teaspoon salt
Directions
- 1
Heat the heavy cream in a medium saucepan until it simmers.
- 2
Remove from heat and add chocolate chips, stirring until smooth.
- 3
Incorporate graham crackers, nuts, powdered sugar, cocoa, butter, and salt into the mixture.
- 4
Chill the mixture for 30 minutes or until firm.
- 5
Shape into balls using a scoop or spoon and place on a parchment-lined sheet.
- 6
Refrigerate for another 20 minutes until set.
Chef's tip
For a nut-free version, replace nuts with puffed quinoa or coconut. Adjust sweetness by increasing or decreasing powdered sugar.
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