Crispy Sweet Potato Fries
colin lee
over 1 year ago
These crispy sweet potato fries are a delicious and healthy alternative to regular fries. They are seasoned to perfection and have a satisfying crunch. Serve them as a side dish or enjoy them as a snack!
Cooking Time
25 minutes
Serving Size
2 servings
Nutrition Per Serving
Cal
200
Protein
2g
Fat
8g
Sat Fat
1g
Carbs
30g
Chole
0mg
Fiber
4g
Sugar
8g
Sodium
400mg
Ingredients
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Peel the sweet potatoes and cut them into thin, even strips.
- In a large bowl, toss the sweet potato strips with olive oil, salt, paprika, garlic powder, and black pepper until well coated.
- Spread the sweet potato strips in a single layer on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
- Remove from the oven and let cool for a few minutes before serving.
- Enjoy your crispy sweet potato fries!
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