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Crispy Mini Blooming Onion Bites

Savor the Crunch with These Irresistible Appetizers

4servings
50 min
Easy
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Crispy Mini Blooming Onion Bites

About this recipe

Transform your appetizer game with these crispy mini blooming onion bites. Perfect for parties or game day, these bite-sized delights are easy to make and guaranteed to impress. Enjoy them with a side of your favorite dipping sauce for an extra burst of flavor.

Ingredients

  • 1 large onion, cut into wedges
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg
  • 1 cup buttermilk
  • 2 cups breadcrumbs
  • Vegetable oil for frying

Directions

  1. 1

    Preheat vegetable oil in a deep fryer to 350°F.

  2. 2

    Cut the onion into wedge shapes, then separate into layers.

  3. 3

    Combine flour, paprika, garlic powder, cayenne, salt, and pepper in a bowl.

  4. 4

    Whisk together egg and buttermilk in another bowl.

  5. 5

    Dip onion pieces into the flour mix, then the buttermilk mix, and finally the breadcrumbs.

  6. 6

    Fry coated onion pieces in batches for 3-4 minutes until golden brown.

  7. 7

    Drain on paper towels to remove excess oil.

  8. 8

    Serve hot with your favorite dipping sauce.

Chef's tip

For a lighter version, try air frying the onion bites at 375°F for 15 minutes, flipping halfway through.

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