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Crispy Cereal Chowder

Savor a delightful fusion of textures with our Crispy Cereal Chowder.

4servings
30 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Crispy Cereal Chowder

About this recipe

This updated version of Crispy Cereal Chowder brings together comfort and innovation by incorporating crunchy cereal into a rich, creamy chowder. Ideal for quick weeknight dinners, this recipe delivers both flavor and texture in every bite.

Ingredients

  • 1 cup crispy rice cereal
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups vegetable broth
  • 1 cup whole milk
  • 1/2 cup shredded sharp cheddar cheese
  • Salt and pepper to taste
  • 2 green onions, chopped (optional, for garnish)

Directions

  1. 1

    Heat olive oil in a large pot over medium heat.

  2. 2

    Sauté the onion and garlic until softened, about 4-5 minutes.

  3. 3

    Add vegetable broth and bring to a boil.

  4. 4

    Stir in crispy cereal; reduce heat to a simmer.

  5. 5

    Cook for 10 minutes, stirring occasionally.

  6. 6

    Add milk and cheese, stirring until cheese melts.

  7. 7

    Season with salt and pepper to taste.

  8. 8

    Garnish with green onions before serving.

Chef's tip

For a richer flavor, consider adding a pinch of thyme or using smoked cheddar cheese.

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