Creamy Dream Bars

About this recipe

Indulge in these decadent Creamy Dream Bars, where a luscious cream cheese filling meets a buttery graham cracker crust. With a hint of lemon for a refreshing twist, this dessert is both rich and satisfying, perfect for any sweet tooth.

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup unsalted butter, melted
• 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 8 oz cream cheese, softened
• 14 oz can sweetened condensed milk
• 1/4 cup fresh lemon juice
• 1 teaspoon vanilla extract
• 1 large egg

Directions

1. 1

   Preheat oven to 350°F (175°C). Line an 8-inch square baking pan with parchment paper.

2. 2

   In a medium bowl, mix graham cracker crumbs, melted butter, sugar, and salt until well combined.

3. 3

   Firmly press the mixture into the bottom of the prepared pan and bake for 10 minutes until lightly golden. Let cool.

4. 4

   In a large bowl, beat the cream cheese until smooth.

5. 5

   Add sweetened condensed milk, lemon juice, and vanilla. Beat until creamy.

6. 6

   Mix in the egg just until blended.

7. 7

   Pour the cream cheese mixture over the cooled crust.

8. 8

   Bake for 25-30 minutes until set, then cool completely and refrigerate for at least 2 hours before cutting into bars.