Creamy Chocolate Cottage Mousse

Abigail Dyga

Abigail Dyga

about 1 year ago

This rich and creamy chocolate mousse is made with cottage cheese for a healthier twist on a classic dessert.

Cooking Time

2 hours

Serving Size

4

Nutrition Per Serving

Cal

290

Protein

9g

Fat

14g

Sat Fat

8g

Carbs

38g

Chole

50mg

Fiber

4g

Sugar

31g

Sodium

220mg

Ingredients

  • 1 cup cottage cheese
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup honey
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/2 cup heavy cream

Instructions

  • In a food processor or blender, blend cottage cheese until smooth.
  • Add cocoa powder, honey, vanilla extract, and salt. Blend until well combined.
  • In a separate bowl, whip heavy cream until stiff peaks form.
  • Fold whipped cream into chocolate mixture until fully incorporated.
  • Divide mixture into individual serving dishes and chill in the refrigerator for at least 2 hours before serving.

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