Creamy Chicken and Mushroom Delight
Радель Хафизов
over 1 year ago
This dish is a creamy and savory delight that will satisfy your taste buds. The chicken is tender and juicy, while the mushrooms add a rich and earthy flavor. The creamy sauce ties everything together for a truly delicious meal.
Cooking Time
45 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
450
Protein
42g
Fat
28g
Sat Fat
12g
Carbs
7g
Chole
150mg
Fiber
1g
Sugar
2g
Sodium
600mg
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup sliced mushrooms
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F.
- Season chicken breasts with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat.
- Add chicken breasts and cook until browned on both sides, about 5 minutes per side.
- Remove chicken from skillet and set aside.
- Add mushrooms, onion, and garlic to the skillet and cook until softened, about 5 minutes.
- Add chicken broth and bring to a simmer.
- Add heavy cream and Parmesan cheese and stir until well combined.
- Return chicken to skillet and spoon sauce over the top.
- Bake in preheated oven for 20-25 minutes, or until chicken is cooked through.
- Serve hot and enjoy!
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