Creamy Asparagus Delight
Hrishi
over 1 year ago
This dish is a perfect combination of creamy and crunchy textures, with a subtle asparagus flavor that will leave you wanting more.
Cooking Time
35 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
350
Protein
12g
Fat
28g
Sat Fat
17g
Carbs
12g
Chole
100mg
Fiber
3g
Sugar
5g
Sodium
450mg
Ingredients
- 1 lb asparagus, trimmed and cut into 1-inch pieces
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat oven to 375°F.
- In a large bowl, combine asparagus, heavy cream, Parmesan cheese, parsley, garlic, salt, and pepper.
- Transfer mixture to a 9x13 inch baking dish.
- Bake for 25-30 minutes, or until asparagus is tender and the top is golden brown.
- Serve hot and enjoy!
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