Creamcheese Cake Delight
Aidan Rutelonis
over 1 year ago
A delicious and creamy cake that will delight your taste buds.
Cooking Time
1 hour
Serving Size
8 servings
Nutrition Per Serving
Cal
350
Protein
6g
Fat
20g
Sat Fat
12g
Carbs
35g
Chole
120mg
Fiber
1g
Sugar
25g
Sodium
250mg
Ingredients
- 2 cups graham cracker crumbs
- 1/2 cup melted butter
- 2 cups cream cheese
- 1 cup sugar
- 1 tsp vanilla extract
- 4 eggs
- 1 cup sour cream
- 1/4 cup all-purpose flour
Instructions
- Preheat the oven to 350°F (175°C).
- In a medium bowl, mix the graham cracker crumbs and melted butter until well combined. Press the mixture into the bottom of a 9-inch springform pan to form the crust.
- In a large mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy.
- Add the eggs one at a time, beating well after each addition.
- Mix in the sour cream and flour until just combined.
- Pour the cream cheese mixture over the crust in the springform pan.
- Bake for 45-50 minutes, or until the center is set and the top is lightly browned.
- Remove from the oven and let cool completely before refrigerating for at least 4 hours or overnight.
- Serve chilled and enjoy!
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