Cpod Delight
A Vibrant Fusion of Fresh Ingredients and Bold Flavors

About this recipe
Experience a delightful blend of fresh vegetables and aromatic spices in this healthy and flavorful Cpod Delight. Perfect for any occasion, this recipe combines vibrant ingredients with effortless cooking techniques, ensuring a wholesome meal that satisfies both the palate and the soul.
Ingredients
- 1 cup of cod, chopped
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 1 can (14 oz) diced tomatoes
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
Directions
- 1
Heat a large skillet over medium-high heat.
- 2
Add the cod and cook for 5-7 minutes, stirring occasionally, until lightly browned.
- 3
Mix in the onion, garlic, and bell peppers, cooking for an additional 5 minutes until softened.
- 4
Stir in the diced tomatoes, cumin, chili powder, salt, and black pepper.
- 5
Reduce heat to medium-low and simmer for 10 minutes until vegetables are tender.
- 6
Gently fold in the cilantro and lime juice just before serving.
Chef's tip
This dish is versatile and can be easily adjusted based on seasonal vegetables or preferred flavors. Consider adding a pinch of smoked paprika for extra depth.
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