What are some tips for making Country Ribs Delight?

Name: Country Ribs Delight
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 4 servings
Ingredients: 2 pounds country-style pork ribs; 1 cup barbecue sauce; 1/4 cup brown sugar; 2 tablespoons soy sauce; 2 cloves garlic, minced; 1 teaspoon smoked paprika; 1/2 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1/4 teaspoon salt

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Country Ribs Delight

Tender and Flavorful Country Ribs Perfect for Any Gathering

4servings

2 hr 40 min

Medium

Worth the slow weekend prepMacros ready to logFeeds a hungry crew

About this recipe

Experience the succulent taste of country-style pork ribs, slow-cooked to perfection with a savory blend of spices and a hint of sweetness. Ideal for family gatherings or a cozy weekend meal, this dish promises to be the star on your table.

Ingredients

2 pounds country-style pork ribs
1 cup barbecue sauce
1/4 cup brown sugar
2 tablespoons soy sauce
2 cloves garlic, minced
1 teaspoon smoked paprika
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon salt

Directions

1
Preheat oven to 275°F (135°C).
2
In a bowl, mix barbecue sauce, brown sugar, soy sauce, garlic, paprika, black pepper, cayenne, and salt.
3
Place ribs on a baking sheet and coat with sauce, reserving some.
4
Cover the baking sheet with foil and bake for 2.5 hours.
5
Remove foil, brush ribs with reserved sauce, and bake uncovered for an additional 30 minutes.
6
Let ribs rest for 5 minutes before serving.