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Cottage Cheese Cookie Delight

Elevate Your Cookie Game with This Tangy and Chewy Cottage Cheese Variation

12servings
27 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Cottage Cheese Cookie Delight

About this recipe

Experience a delightful twist on the classic cookie with our Cottage Cheese Cookie Delight. These cookies are perfectly chewy with a slight tanginess from the cottage cheese, making them an irresistible treat for any occasion. Ideal for those looking to add a boost of protein to their snacks, these cookies blend simplicity with innovation.

Ingredients

  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup cottage cheese
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup semisweet chocolate chips

Directions

  1. 1

    Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.

  2. 2

    In a medium bowl, whisk together flour, baking soda, and salt.

  3. 3

    Cream together butter and sugar in a large bowl until light and fluffy.

  4. 4

    Beat in cottage cheese, egg, and vanilla extract until well combined.

  5. 5

    Gradually mix in the dry ingredients until just combined.

  6. 6

    Fold in the chocolate chips gently.

  7. 7

    Scoop rounded tablespoons of dough onto the prepared baking sheet.

  8. 8

    Bake for 10-12 minutes, until the edges are lightly golden.

  9. 9

    Cool cookies on the baking sheet for 5 minutes, then transfer to a wire rack.

Chef's tip

Experiment with almond flour for a gluten-free version, or add a variety of mix-ins like nuts or dried fruit for added texture and flavor.

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