Modern Cookie Delight
Decadent Chocolate Chip Cookies That Melt in Your Mouth

About this recipe
Indulge in these irresistible chocolate chip cookies, carefully crafted with a balance of flavors and textures. Soft and chewy with a delightful crunch from the chocolate chips, these cookies are perfect for any occasion and easy enough for beginners.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups chocolate chips
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
Whisk together flour, baking soda, and salt in a small bowl.
- 3
Cream butter, granulated sugar, and brown sugar until fluffy in a large bowl.
- 4
Beat in the eggs one at a time, then add vanilla.
- 5
Gradually mix in dry ingredients until combined.
- 6
Fold in chocolate chips gently.
- 7
Drop rounded tablespoons onto a parchment-lined baking sheet.
- 8
Bake for 9-11 minutes until edges are golden.
- 9
Cool on sheets for 5 minutes, then transfer to a wire rack.
Chef's tip
For an extra twist, consider adding a teaspoon of cinnamon to the dough for a warm, spiced flavor.
Sources
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