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Cold Coffee Delight

A Refreshing, Creamy Cold Coffee Experience

2servings
10 min
Easy
Weeknight-friendly timingMacros ready to logPlan-friendly portions
Cold Coffee Delight

About this recipe

Indulge in a satisfying, chilled coffee drink that combines the richness of cold-brewed coffee with smooth milk and a hint of vanilla. Perfect for a warm day or any time you need a delicious coffee pick-me-up!

Ingredients

  • 2 cups cold brewed coffee
  • 1 cup whole milk
  • 2 tablespoons sugar
  • 1 teaspoon vanilla extract
  • Ice cubes
  • Whipped cream for topping
  • Chocolate syrup for drizzling

Directions

  1. 1

    Prepare the cold brew coffee: steep coffee grounds in cold water for at least 12 hours, then strain.

  2. 2

    In a blender, combine cold brew coffee, milk, sugar, and vanilla extract.

  3. 3

    Blend until frothy and well combined.

  4. 4

    Fill glasses with ice cubes and pour the coffee mixture over the top.

  5. 5

    Top each glass with whipped cream.

  6. 6

    Drizzle chocolate syrup over the whipped cream.

  7. 7

    Serve immediately and enjoy.

Chef's tip

For best results, use freshly made cold brew coffee. Adjust sugar to taste and try flavored syrups for variety.

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