Coffee Infused Chocolate Cake
Evan yu
over 1 year ago
This decadent chocolate cake is infused with the rich flavor of coffee, making it the perfect dessert for coffee lovers.
Cooking Time
45 minutes
Serving Size
8
Nutrition Per Serving
Cal
320
Protein
5g
Fat
15g
Sat Fat
2.5g
Carbs
45g
Chole
45mg
Fiber
3g
Sugar
30g
Sodium
250mg
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 2 eggs
- 1 cup strong brewed coffee, cooled
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F.
- In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the vegetable oil, eggs, cooled coffee, and vanilla extract to the dry ingredients and mix until well combined.
- Pour the batter into a greased 9-inch cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Allow the cake to cool completely before serving.
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