Modern Coconut Garlic Chocolate Delight

About this recipe

Experience a bold twist on traditional chocolate desserts with this Coconut Garlic Chocolate Delight. Combining creamy coconut with rich chocolate and the unexpected hint of garlic, this recipe brings an adventurous culinary experience to the table. Perfect for intriguing guests and sparking conversation, each square offers a unique blend of sweet and savory.

Ingredients

• 1 cup shredded coconut
• 2 cloves garlic, minced
• 1/2 cup unsweetened cocoa powder
• 1/2 cup honey
• 1/4 cup coconut oil, melted
• 1/4 cup almond flour
• 1/4 teaspoon salt

Directions

1. 1

   Preheat oven to 350°F (175°C) and lightly grease an 8x8 inch baking dish.

2. 2

   Combine shredded coconut, minced garlic, cocoa powder, honey, melted coconut oil, almond flour, and salt in a large bowl.

3. 3

   Stir until well mixed into a uniform batter.

4. 4

   Press the mixture evenly into the prepared baking dish.

5. 5

   Bake for 20-25 minutes until the edges are lightly browned and the center is set.

6. 6

   Allow to cool completely before cutting into squares.