Coconut Curry Oatmeal

About this recipe

Experience a delicious twist on your morning oats with this Coconut Curry Oatmeal recipe. Combining the richness of coconut milk with the warm spices of curry, this dish offers a comforting yet exotic start to your day. Add a crunchy topping of peanuts and a sprinkle of fresh cilantro for a satisfying breakfast that's both unique and easy to prepare.

Ingredients

• 1 cup rolled oats
• 1 can (400ml) coconut milk
• 1/2 cup water
• 1 tablespoon curry powder
• 1/4 teaspoon salt
• 1/4 cup chopped cilantro
• 1/4 cup chopped peanuts

Directions

1. 1

   Combine oats, coconut milk, water, curry powder, and salt in a medium saucepan.

2. 2

   Bring to a boil over medium-high heat.

3. 3

   Reduce heat to low and simmer, stirring occasionally, for 10-15 minutes until thick.

4. 4

   Stir in cilantro and peanuts.

5. 5

   Serve hot in bowls.

6. 6

   Garnish with additional cilantro if desired.