Cocoa Honey Delight

About this recipe

Experience a delightful fusion of rich cocoa and natural honey in these scrumptious dessert bars. Perfect for a sweet treat, these bars offer a harmonious balance of flavors with a moist texture enriched by optional crunchy nuts.

Ingredients

• 1 cup cocoa powder
• 1/2 cup honey
• 1/2 cup unsalted butter
• 1 teaspoon vanilla extract
• 1/4 teaspoon sea salt
• 1 cup all-purpose flour
• 1/2 cup chopped nuts (optional)

Directions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Melt the butter in a medium saucepan over low heat.

3. 3

   Stir in the honey, cocoa powder, vanilla extract, and salt until smooth.

4. 4

   Remove from heat and let it cool slightly.

5. 5

   Gradually add flour to the mixture, stirring until smooth.

6. 6

   Fold in chopped nuts, if using.

7. 7

   Spread batter evenly in a greased baking dish.

8. 8

   Bake for 25-30 minutes until a toothpick comes out clean.