Irresistible Cookie Delight

About this recipe

These irresistible cookies combine the rich flavors of chocolate and pecans into a mouthwatering treat that's perfect for any occasion. Tender, flavorful, and easy to make, they'll quickly become a family favorite. Ideal for home bakers, these cookies use simple ingredients and offer best practices to ensure perfect results every time.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup unsalted butter, softened
• 1/2 cup granulated sugar
• 1 large egg
• 1 tsp vanilla extract
• 1/2 tsp baking powder
• 1/4 tsp salt
• 1/2 cup chocolate chips
• 1/2 cup chopped pecans

Directions

1. 1

   Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. 2

   In a large bowl, cream together the butter and sugar until light and fluffy.

3. 3

   Beat in the egg and vanilla extract until well combined.

4. 4

   Whisk together the flour, baking powder, and salt in a separate bowl.

5. 5

   Gently fold the dry ingredients into the wet ingredients, mixing until just combined.

6. 6

   Fold in chocolate chips and chopped pecans without overmixing.

7. 7

   Drop rounded tablespoons of dough onto the prepared baking sheet.

8. 8

   Bake for 12-15 minutes, until edges are lightly golden. Cool on the sheet before moving to a wire rack.