Cloud Cookie Delight
Melt-in-Your-Mouth Cloud Cookies

About this recipe
Experience the heavenly lightness of Cloud Cookie Delight. These ultra-fluffy cookies bring a touch of sweetness to any occasion, melting gently in your mouth with every bite. Perfectly crafted for dessert lovers seeking a quick, delicious indulgence.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1/2 cup powdered sugar, for dusting
Directions
- 1
Preheat oven to 350°F (175°C).
- 2
Whisk together flour, baking powder, and salt in a medium bowl.
- 3
In a large bowl, cream butter and granulated sugar until fluffy.
- 4
Add eggs one by one, mixing well after each addition, then stir in vanilla.
- 5
Alternate adding dry mix and milk to the batter, mixing gently.
- 6
Spoon tablespoons of dough onto ungreased baking sheets.
- 7
Bake for 10-12 minutes until edges are golden.
- 8
Cool on sheets for 5 minutes, then transfer to wire racks. Dust with powdered sugar.
Chef's tip
Ensure butter is fully softened; this impacts the cookies' ultimate texture and softness.
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