Chocolate Peanut Butter Mug Lava Cake

Abigail Dyga

Abigail Dyga

about 1 year ago

This decadent dessert is perfect for satisfying your sweet tooth. The combination of chocolate and peanut butter creates a rich and indulgent flavor that will leave you wanting more.

Cooking Time

1 minute

Serving Size

1 mug cake

Nutrition Per Serving

Cal

360

Protein

8g

Fat

18g

Sat Fat

5g

Carbs

45g

Chole

5mg

Fiber

4g

Sugar

23g

Sodium

290mg

Ingredients

  • 1/4 cup all-purpose flour
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons milk
  • 1 tablespoon vegetable oil
  • 1 tablespoon creamy peanut butter
  • 1 tablespoon chocolate chips

Instructions

  • In a microwave-safe mug, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
  • Add the milk, vegetable oil, and peanut butter to the mug and stir until well combined.
  • Stir in the chocolate chips.
  • Microwave on high for 45-60 seconds, or until the cake has risen and the top looks set but still slightly gooey.
  • Let cool for a few minutes before serving.

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