Chocolate Peanut Butter Bliss Cookies
Sethy
about 1 year ago
These cookies are a perfect combination of chocolate and peanut butter. They are soft, chewy, and will melt in your mouth.
Cooking Time
25 minutes
Serving Size
24 cookies
Nutrition Per Serving
Cal
220
Protein
5g
Fat
12g
Sat Fat
5g
Carbs
25g
Chole
25mg
Fiber
2g
Sugar
14g
Sodium
150mg
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup semisweet chocolate chips
Instructions
- Preheat the oven to 350°F. Line a baking sheet with parchment paper.
- In a large bowl, cream together the peanut butter, butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs and vanilla extract and beat until well combined.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Using a cookie scoop, drop the dough onto the prepared baking sheet.
- Bake for 10-12 minutes, or until the edges are set and the centers are still slightly soft.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
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