Chocolate Delight
Decadent Chocolate Delight: A Modern Indulgence

About this recipe
Satisfy your chocolate cravings with this updated Chocolate Delight recipe. Perfectly balanced, this dessert combines rich cocoa with a delicate texture. Ideal for a cozy night in or a special occasion, this recipe is simple yet impressive, ensuring a delightful end to any meal.
Ingredients
- 1 cup semi-sweet chocolate chips
- 1/2 cup unsalted butter, cubed
- 1 cup granulated sugar
- 2 large eggs, at room temperature
- 1 teaspoon pure vanilla extract
- 3/4 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
Directions
- 1
Preheat the oven to 350°F (175°C). Grease a 9x9 inch baking dish.
- 2
Melt the chocolate chips and butter together in a saucepan over low heat, stirring until smooth.
- 3
Remove from heat and whisk in the sugar, followed by the eggs, one at a time. Stir in the vanilla extract.
- 4
Sift in the flour, cocoa powder, and salt, folding gently to combine all the ingredients.
- 5
Pour the batter evenly into the prepared baking dish.
- 6
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Allow to cool on a wire rack before slicing and serving.
Chef's tip
Ensure ingredients are at room temperature for best results.
Sources
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