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Chocolate Craisin Protein Bars

Fuel Your Day with Homemade Chocolate Craisin Protein Bars

8servings
25 min
Easy
Weeknight-friendly timingMacros ready to logFeeds a hungry crew
Chocolate Craisin Protein Bars

About this recipe

These Chocolate Craisin Protein Bars are a perfect blend of indulgence and nutrition. Loaded with chocolate and dried cranberries, they promise a delightful taste while providing a protein punch. These bars are great for on-the-go breakfasts or post-workout snacks.

Ingredients

  • 1 cup rolled oats
  • 1/2 cup chocolate protein powder
  • 1/2 cup almond butter
  • 1/4 cup honey
  • 1/4 cup craisins (dried cranberries)
  • 1/4 cup dark chocolate chips
  • 1/4 cup unsweetened almond milk

Directions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large bowl, mix rolled oats and chocolate protein powder thoroughly.

  3. 3

    Add almond butter, honey, craisins, dark chocolate chips, and almond milk. Stir until fully combined.

  4. 4

    Line an 8x8 inch baking dish with parchment paper.

  5. 5

    Transfer the mixture into the baking dish, spreading it evenly.

  6. 6

    Bake for 15 minutes, or until the edges are golden brown.

  7. 7

    Allow the bars to cool completely on a wire rack.

  8. 8

    Cut into bars and serve.

Chef's tip

For added texture, consider mixing in chopped nuts or seeds. To make the recipe vegan, substitute honey with maple syrup.

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