Chocolate Craisin Protein Bars
Fuel Your Day with Homemade Chocolate Craisin Protein Bars

About this recipe
These Chocolate Craisin Protein Bars are a perfect blend of indulgence and nutrition. Loaded with chocolate and dried cranberries, they promise a delightful taste while providing a protein punch. These bars are great for on-the-go breakfasts or post-workout snacks.
Ingredients
- 1 cup rolled oats
- 1/2 cup chocolate protein powder
- 1/2 cup almond butter
- 1/4 cup honey
- 1/4 cup craisins (dried cranberries)
- 1/4 cup dark chocolate chips
- 1/4 cup unsweetened almond milk
Directions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a large bowl, mix rolled oats and chocolate protein powder thoroughly.
- 3
Add almond butter, honey, craisins, dark chocolate chips, and almond milk. Stir until fully combined.
- 4
Line an 8x8 inch baking dish with parchment paper.
- 5
Transfer the mixture into the baking dish, spreading it evenly.
- 6
Bake for 15 minutes, or until the edges are golden brown.
- 7
Allow the bars to cool completely on a wire rack.
- 8
Cut into bars and serve.
Chef's tip
For added texture, consider mixing in chopped nuts or seeds. To make the recipe vegan, substitute honey with maple syrup.
Sources
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