Chocolate Chip Baked Oats
Sethy
over 1 year ago
This delicious and healthy breakfast recipe is perfect for a cozy morning at home. The combination of oats and chocolate chips is sure to satisfy your sweet tooth while keeping you full until lunchtime.
Cooking Time
30 minutes
Serving Size
4
Nutrition Per Serving
Cal
250
Protein
7g
Fat
8g
Sat Fat
3g
Carbs
38g
Chole
50mg
Fiber
4g
Sugar
18g
Sodium
200mg
Ingredients
- 1 cup rolled oats
- 1/4 cup chocolate chips
- 1/4 cup maple syrup
- 1/4 cup milk
- 1 egg
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F.
- In a mixing bowl, combine the rolled oats, chocolate chips, baking powder, and salt.
- In a separate bowl, whisk together the maple syrup, milk, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until well combined.
- Pour the mixture into a greased baking dish and bake for 25-30 minutes, or until the top is golden brown and the oats are set.
- Let cool for a few minutes before serving. Enjoy!
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