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Chicken Tikka Delight

Savor Authentic Chicken Tikka Right at Home

4servings
36 min
Intermediate
Worth the slow weekend prepMacros ready to logFeeds a hungry crew
Chicken Tikka Delight

About this recipe

Chicken Tikka Delight brings the vibrant flavors of India to your kitchen. Marinated in a blend of aromatic spices and yogurt, the chicken is grilled to perfection, delivering a dish that is both tender and packed with flavor. Perfect for family dinners or special occasions, this recipe balances tradition with modern convenience.

Ingredients

  • 2 lbs boneless, skinless chicken breasts
  • 1 cup plain full-fat yogurt
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoons tikka masala spice blend
  • 1 teaspoon salt
  • 1 teaspoon freshly cracked black pepper
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon turmeric
  • 1 teaspoon garam masala
  • 1 teaspoon garlic powder
  • 1 teaspoon ginger powder
  • 1 tablespoon chopped fresh cilantro

Directions

  1. 1

    Combine yogurt, lemon juice, olive oil, tikka masala, salt, pepper, and spices in a large bowl.

  2. 2

    Add chicken, toss to coat, cover, and marinate in the refrigerator for at least 2 hours or overnight.

  3. 3

    Preheat grill to medium-high heat.

  4. 4

    Remove chicken from marinade and discard excess marinade.

  5. 5

    Grill chicken for 6-8 minutes per side, until cooked through and charred.

  6. 6

    Let the chicken rest for a few minutes, then slice into thin strips.

  7. 7

    Garnish with chopped cilantro and serve hot.

Chef's tip

Ensure chicken is fully cooked by checking internal temperature reaches 165°F. Marinating overnight yields the best flavor.

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