Chicken Gnocchi Supreme
Creamy Chicken Gnocchi: A Delightful Comfort Food

About this recipe
Experience the ultimate comfort with this scrumptious Chicken Gnocchi Supreme. Tender chicken and pillowy gnocchi are enveloped in a creamy sauce, enhanced with sun-dried tomatoes and Parmesan cheese. Perfect for a cozy dinner, this dish brings warmth and satisfaction to your table.
Ingredients
- 1 lb chicken breast, diced
- 1 lb potato gnocchi
- 1 tbsp olive oil
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup sun-dried tomatoes, chopped
- 2 cloves garlic, minced
- 1 tsp dried basil
- Salt and pepper to taste
Directions
- 1
Heat olive oil in a large skillet over medium heat.
- 2
Season chicken with salt and pepper; cook until browned and cooked through. Set aside.
- 3
In the same skillet, add garlic; sauté until fragrant.
- 4
Stir in chicken broth, heavy cream, and Parmesan. Cook until the sauce thickens.
- 5
Cook gnocchi according to package instructions; drain and add to the skillet.
- 6
Return chicken to the skillet; add sun-dried tomatoes and basil, stirring to combine. Simmer until heated through.
- 7
Adjust seasoning with salt and pepper to taste.
- 8
Serve immediately with extra Parmesan, if desired.
Chef's tip
Feel free to adjust the seasoning or add a splash of lemon juice for extra flavor.
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