Chicken Curry Supreme

Amrutha MU

Amrutha MU

9 months ago

A delicious and aromatic chicken curry dish that will leave your taste buds wanting more. This recipe combines tender chicken pieces with a flavorful curry sauce that is perfect served over rice or with naan bread.

Cooking Time

45 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

380 per serving

Protein

30g

Fat

25g

Sat Fat

15g

Carbs

8g

Chole

120mg

Fiber

2g

Sugar

3g

Sodium

600mg

Ingredients

  • 2 lbs boneless, skinless chicken thighs
  • 1 large onion, chopped
  • 3 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 tbsp curry powder
  • 1 can coconut milk
  • 1 cup chicken broth
  • 2 tbsp vegetable oil
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  • 1. In a large skillet, heat vegetable oil over medium heat.
  • 2. Add chopped onion, garlic, and ginger. Cook until onions are translucent.
  • 3. Add curry powder and cook for another minute.
  • 4. Add chicken thighs and brown on all sides.
  • 5. Pour in coconut milk and chicken broth. Season with salt and pepper.
  • 6. Cover and simmer for 20-25 minutes, or until chicken is cooked through.
  • 7. Garnish with fresh cilantro before serving.

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