Chicken Corn Beef Hash

Dequan Byrd

Dequan Byrd

7 months ago

A delicious and hearty dish made with shredded chicken, corned beef, potatoes, and onions, all cooked together until crispy and golden brown.

Cooking Time

30 minutes

Serving Size

4 servings

Nutrition Per Serving

Cal

350 per serving

Protein

25g

Fat

15g

Sat Fat

4g

Carbs

25g

Chole

80mg

Fiber

3g

Sugar

2g

Sodium

800mg

Ingredients

  • 2 cups shredded cooked chicken
  • 1 can corned beef, diced
  • 2 potatoes, diced
  • 1 onion, chopped
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions

  • In a large skillet, heat olive oil over medium heat.
  • Add onions and potatoes, cook until potatoes are golden brown.
  • Add shredded chicken and corned beef, season with salt and pepper.
  • Cook until everything is crispy and well combined.
  • Serve hot and enjoy!

How does this recipe look?

Find your next favorite recipe with AI