Modern Chicken Chocolate Delight
Elevate dinner with this savory-sweet chicken chocolate delight.

About this recipe
Discover the exquisite blend of flavors in this Chicken Chocolate Delight. Juicy chicken breasts are seasoned and cooked to perfection, then enveloped in a rich chocolate sauce that combines the warmth of spices with the sweetness of chocolate. This gourmet dish is both accessible and impressive, ideal for a creative weeknight meal or a special occasion.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup dark chocolate chips
- 1/2 cup chicken broth
- 1/4 cup chopped onions
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon chili powder
- 1/4 teaspoon cinnamon
- 1/4 teaspoon cayenne pepper
- 1 tablespoon honey
Directions
- 1
Preheat oven to 375°F (190°C).
- 2
Heat olive oil in a large skillet over medium heat. Add onions and garlic; sauté until softened.
- 3
Season chicken breasts with salt, pepper, chili, cinnamon, and cayenne.
- 4
Sear chicken in the skillet until golden on both sides.
- 5
Melt chocolate chips in a separate saucepan over low heat.
- 6
Mix melted chocolate with chicken broth and honey, then pour over chicken.
- 7
Transfer skillet to oven; bake for 20-25 minutes until chicken is cooked through.
- 8
Serve hot, garnished with fresh herbs if desired.
Chef's tip
For a deeper flavor, marinate the chicken with the spices for a few hours before cooking.
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