Cheesy Protein Bars
Satisfy Your Snack Cravings with High-Protein Cheesy Bars
About this recipe
These cheesy protein bars are a perfect snack for anyone seeking a high-protein, low-carb option. With a savory mix of cheddar and Parmesan, they are both delicious and convenient for on-the-go snacking.
Ingredients
- 1 cup almond flour
- 1/2 cup whey protein powder
- 1/2 cup grated cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup unsweetened almond milk
- 1 large egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- 1
Preheat your oven to 350°F (175°C).
- 2
Combine almond flour, whey protein powder, cheddar cheese, and Parmesan cheese in a large bowl.
- 3
Stir in almond milk, egg, garlic powder, onion powder, salt, and pepper until the mixture is smooth.
- 4
Pour the mixture into a parchment-lined 8x8 inch baking dish, spreading evenly.
- 5
Bake for 20-25 minutes or until the top is golden brown.
- 6
Cool the bars in the dish for 10 minutes before cutting into individual portions.
Chef's tip
These bars can be stored in an airtight container for up to a week or frozen for longer shelf life. Perfect for a quick pick-me-up during the day!
Sources
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