Cheesy Delight Casserole
Indulge in Ultimate Cheesy Comfort

About this recipe
This modern twist on a classic cheesy dish combines three types of cheese for the ultimate indulgence. With a golden top and creamy center, it's perfect for any comfort food lover. Easy to prepare, this casserole is ideal for family dinners or potlucks.
Ingredients
- 2 cups shredded cheddar cheese
- 1 cup grated Parmesan cheese
- 1 cup mozzarella cheese
- 1/2 cup whole milk
- 1/4 cup unsalted butter
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon smoked paprika
Directions
- 1
Preheat the oven to 350°F (175°C).
- 2
Melt the butter in a saucepan over medium heat.
- 3
Whisk in the flour, salt, pepper, garlic powder, onion powder, and paprika until smooth.
- 4
Gradually whisk in the milk, stirring until the sauce thickens.
- 5
Remove from heat and stir in all the cheeses until completely melted.
- 6
Pour the cheese sauce into a baking dish.
- 7
Bake for 20-25 minutes, until the top is golden and bubbly.
- 8
Cool slightly before serving warm.
Chef's tip
For an added kick, try using smoked cheese or adding chopped jalapeños.
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