Chaufa Rice Delight
Emilio Mendoza
over 1 year ago
A delicious and flavorful Peruvian-style fried rice dish with a mix of vegetables, chicken, and soy sauce.
Cooking Time
20 minutes
Serving Size
4 servings
Nutrition Per Serving
Cal
250
Protein
12g
Fat
6g
Sat Fat
1g
Carbs
38g
Chole
30mg
Fiber
2g
Sugar
3g
Sodium
600mg
Ingredients
- 2 cups cooked white rice
- 1/2 cup diced chicken breast
- 1/2 cup diced carrots
- 1/2 cup diced red bell pepper
- 1/2 cup diced green onions
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Instructions
- Heat the vegetable oil in a large skillet over medium-high heat.
- Add the chicken and cook until browned, about 5 minutes.
- Add the garlic, carrots, and red bell pepper and cook for another 5 minutes.
- Add the cooked rice and soy sauce and stir to combine.
- Add the green onions and cook for another 2-3 minutes.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
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